Coarse Grain Himalayan Pink Salt (2.0–4.0 mm)
Coarse Grain Himalayan Pink Salt has 2.0-4.0 mm crystals for grinders, brines, pickling and salt roasting. It can also be used as a presentation salt for fruit, cheese
Coarse Grain Himalayan Pink Salt has 2.0-4.0 mm crystals for grinders, brines, pickling and salt roasting. It can also be used as a presentation salt for fruit, cheese
Extra Coarse Himalayan Pink Salt consists of large 4.0-6.0 mm irregular crystals for salt roasting and decorative food presentation.
Medium Grain Himalayan Pink Salt is suited to spice blends and barbecue rubs for larger cuts of meat. Its 1.0-3.0 mm crystals can also be used for grilling,
Small Grain Himalayan Pink Salt has 1.0-2.0 mm crystals for mixing into dishes or finishing grilled and roasted meats and vegetables.
Extra Small Grain Himalayan Pink Salt sits between Fine and Small grain for seasoning or finishing. Its 0.8-1.0 mm crystals suit grilled meat, baked goods, roasted potatoes and
Fine Grain Himalayan Pink Salt has a consistent 0.2-0.8 mm texture for table shakers, cooking, grilling and roasting. It can also be used for pink salt drink rims.
Extra Fine Grain Himalayan Pink Salt suits salt shakers, drink rims, grilling and everyday cooking. Its 0.3-0.5 mm crystals also work as an even dusting for popcorn, chips
Velvety-soft Powder Grain Himalayan Pink Salt adds concentrated flavour to popcorn, roasted nuts, chips and snack mixes. Its 0.0-0.2 mm crystals dissolve quickly in soups, sauces and seasoning
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